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Your Garden
The Premier
Gardeners
Guide
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Garden Thyme
Thyme has been grown for many centuries and has been highly
sought after for its
fragrance, flavor, and ornamental value.Thyme is a semi-evergreen
groundcover that rarely grows more than 15
inches tall. Thyme is available in both creeping and
upright types. It's
stems can
become woody over time. Thyme leaves are small, usually 1/2 inch or
less
in diameter and oval to oblong in shape. It also is highly aromatic
with each type having a slightly different scent.Thyme is related to
the mint family
The tubular-shaped flowers occur in dense, terminal clusters and
blanket plants in summer. Flowers also sometimes form in the leaf axils
of the plant. Flowers are usually lavender, red, or white depending on
the cultivar. The flowers are very attractive to bees, and the honey
made from thyme-fed bees is considered a culinary delicacy.
How to Grow Thyme
All kinds of thyme prefer full sun and a well-drained soil. In fact,
most thyme species do best in coarse, gritty soils that would be
unsuitable for many other plants. Thyme grown in damp soil can develop
root rot . Thyme should not
be fertilized heavily because over-fertilized plants will become tall,
spindly, and weak. Plants grown for use in the kitchen should be
replaced
every few years to prevent woody
growth.
Thyme is hardy in USDA Hardiness Zones 5-9, but does not like hot,
humid summers. Cutting plants back will help them
recover. Generally, creeping types of thyme overwinter better than
upright types. Thyme is easy to grow from seed, cuttings, or
division.
How to Harvest Thyme
Thyme can be collected from the garden whenever needed, it can also be
air dried and stored in an air tight container. The best time to
harvest thyme is early in the day after the dew has dried
Uses of Thyme
Only a few thyme species are used as landscape ornamentals. Thyme is
wonderful in rock gardens. Sunny windowsills are also great locations
for containerized thyme. Creeping thyme will tolerate occasional foot
traffic and can be used between stepping stones or along garden paths.
Thyme also can be used as an edging or border plant in herb gardens.
The flavor of thyme blends well with lemon, garlic, and basil. Fresh or
dried leaves can be used in cooking. Thyme often is used in marinades,
meat dishes, casseroles, stews, herb butters, and vegetable dishes. The
dried leaves and flowers of thyme can be used in sachets, and the
essential oil of the herb is used in making colognes, soaps, and
lotions.
Types of Thyme
There are many types of thyme are available. Listed
below are some of the most common plants used in home landscapes and
their characteristics:
Common
thyme
A creeping type, yellow and variegated foliage available, used in
cooking.
Wild
thyme
There are creeping and upright types, different varieties
have
flower blooms in colors ranging from red to purple, foliage can be
green,
gold, or variegated.
Lemon
Thyme
An upright type, golden and variegated silver foliage available, strong
lemon scent.
Wooly
thyme
A creeping type , fuzzy stems and leaves appear gray in color, good for
rock gardens.
Creeping
thyme
Low-growing type creates a mat, grows only two to three
inches tall, flowers bloom in mauve, white, and crimson.
Planting thyme is an easy way to add fragrance and color to the garden.
This easy-to-grow groundcover is an attractive addition to many
landscapes.
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